I make dinner in the morning.  I know, it's bizarre.  But with kids flying in all directions after school there would not be time.   So, I already know what we're having:
fettuccine with a four cheese red sauce and green peppers, tomatoes, and basil from the garden
salmon cakes or salmon fillet -- diner's choice as I prepared both 
carrots, strawberries (not together)
Readers, what are you having?
 
 
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