Tuesday, September 1, 2009

What's for dinner?

I make dinner in the morning. I know, it's bizarre. But with kids flying in all directions after school there would not be time. So, I already know what we're having:

fettuccine with a four cheese red sauce and green peppers, tomatoes, and basil from the garden

salmon cakes or salmon fillet -- diner's choice as I prepared both

carrots, strawberries (not together)

Readers, what are you having?

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