I make dinner in the morning. I know, it's bizarre. But with kids flying in all directions after school there would not be time. So, I already know what we're having:
fettuccine with a four cheese red sauce and green peppers, tomatoes, and basil from the garden
salmon cakes or salmon fillet -- diner's choice as I prepared both
carrots, strawberries (not together)
Readers, what are you having?